1. CERTIFICATE III  IN  HOSPITALITY  OPERATIONS

[ FOOD & BEVERAGE / HOUSEKEEPING / FRONT OFFICE  OPERATIONS]

· Course Description
This course is for people who want to work in the hospitality industry at the operation  level as a receptionist, housekeeping room attendant, food & beverage servers, bartenders, guest activities, reservationists, bell attendant , butlers, laundry attendant and other similar roles.

· Who can apply

Form 6 level or 1 year  work experience in any of the above operations. Enquire with us.
This will include hotel orientation and industry practical attachment.

• Total Course Hours: 600 Hours/  6 months Full time

  





    

2.  CERTIFICATE III  IN COMMERCIAL COOKERY  & BAKING  

· Course Description
This course is for  person/s who want to work in the hospitality /catering industry as a cook, baker, pastry cook, kitchen assistant ,trainee , part-time employee or a private caterer.

· Who can apply
Form 6 level or 1 year  work experience in kitchen operation or private catering. Enquire with us.
This will include hotel orientation and industry practical attachment.

•  Total Course Hours: 600 Hours / 6 months full time.